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  Options  
 
  • Canapes on arrival - 4 items $12- pp
  • Alternating dishes (Choose 2) - add $8 per course pp
  • A la Carte (Choose 3) – add $12 per course pp
  • A range of premium cheeses served with dried fruits and firm shiraz jelly. We offer anything from soft washed rind, double brie, sharp (& firm) or soft (& creamy) blue varieties to firm nutty Emmentaler styles. What about some Stilton soaked with port; yum! 3 cheeses @ $10pp
  • Petit four platter $6- pp
  • Wait staff @ $35 per hour $35 per hour
  • Tea & coffee – a range of premium leaf tea and fair trade coffee to choose from $4- pp $4- pp